Butter Pecan Cookies

Butter Pecan Cookies

Thick and chewy Butter Pecan Cookies... made with brown butter! YUM.

Ingredients

  • For the Buttered Pecans:
  • 1 and 1/2 cups pecan halves, finely chopped
  • 1 and 1/2 tablespoons unsalted butter
  • For the Butter Pecan Cookies:
  • 2 and 1/4 cups all-purpose flour
  • 2 and 1/2 tablespoons cornstarch
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 2 sticks (8 ounces) unsalted butter, melted until browned
  • 1 cup dark brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs, at room temperature
  • 16 pecan halves, for decoration, optional

Next Instructions Click Here


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