FIRECRACKER SALMON

FIRECRACKER SALMON

Oven Baked Firecracker Salmon fillets with an incredible sauce is an easy to make salmon recipe in minutes! Flakey on the inside with seared, crispy edges, then finished off in the oven to bake until tender!

Ingredients

  • 1 teaspoon minced garlic
  • 1/2 teaspoon minced ginger
  • 1 tablespoon olive oil
  • 1 tablespoons low sodium low soy sauce
  • 2 tablespoons Heinz chili sauce (substitute with Buffalo sauce or hot sauce to suit your heat preference)
  • 1 teaspoon brown sugar (or brown sugar substitute) -- OPTIONAL
  • pinch of crushed red chili flakes
  • 1-2 teaspoons sriracha (adjust to suit your heat preference)
  • 4 skin off salmon fillets
  • Salt and pepper to season
  • 1/2 teaspoon paprika (mild, smoky or spicy)
  • 1/4 cup chives chopped

Next Instructions Click Here


0 comments